Full Day Oriental and Asian Cookery Class

Learn to create succulent and authentic Oriental and Asian cuisine at the School of Wok, an award-winning cookery school based in the heart of London's vibrant Covent Garden. Choose from three mouthwatering classes - Dim Sum, South Asian Food or Noodle Pulling. After a welcome drink, pick up a host of priceless culinary skills under the guidance of a seasoned cookery tutor and then have a light lunch. The exact food created varies depending on the course, but as a guide prepare between four and five different dishes using fresh and tasty seasonal ingredients. At the end of the class comes the best part - sit down as a group to enjoy each flavoursome dish with a well-earned glass of wine. The essential experience for any budding foodie!

In a Nutshell

• A day of hands-on Oriental and Asian Cookery in London
• Choose between Dim Sum, South Asian Food or Noodle Pulling
• Create a selection of authentic dishes with expert tuition
• Sit down at the end to enjoy the meal with a well-earned glass of wine

Key Info

• Availability Description

  One Saturday per month throughout the year. The school closes over the Christmas and New Year period and accepts bookings up to a maximum of six months in advance.

• Participant Guidelines

  Minimum age is 16.

• Duration Detail

  Classes start at 11am and last for approximately five hours, including time for dining.

• Numbers On The Day

  Depending on the class, expect to share the experience with between 7 - 11 other cooking enthusiasts.

• Dress Code

  We advise wearing comfortable, closed-in shoes. Aprons are provided.

• Other Info

  All our vouchers are fully flexible and can be redeemed against our huge range of experiences.